Amedei - Chocolates

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Milk chocolate with hazelnuts bar

A superb combination of Amedei extra fine milk chocolate coupled with the finest Piedmonte hazelnuts. Amedei's milk chocolate is well known for its full and fudge like flavours, so the addition of high quality hazelnuts certainly makes this chocolate a really rewarding experience, so packed with flavour.

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Valrhona - The most popular of Valrhona's professional cooking chocolates. 61% cocoa content dark chocolate of high quality for use in cooking, baking and decoration.

Valrhona - The 2005 vintage Ampamakia from Valrhona is again full of exotic fruit,y tart flavours with that distinct sherbet edge. A fine blend of beans from the Millot plantation in Madagascar provide the plum, mango and citrus fruits. A very fruity and refreshing dark chocolate with an additional sharp edge on the finish.