Mazet - Chocolates

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The Caramelised Almond Tin

Grilled Almonds, caramelised in sugar, with a crisp toffee sweet shell. This is a true praline, not the chocolate variety but the original French praline. First created in 1603 in France and just as addictive as ever. The taste can be described as being similar to popcorn but with much more flavour and texture. Presented in an attractive tin reflecting the Mazet tradition for speciality confectionery.

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Valrhona - The most popular of Valrhona's professional cooking chocolates. 61% cocoa content dark chocolate of high quality for use in cooking, baking and decoration.

Chocolate Trading Company - Bag of 10, milk chocolate, smiling snowmen tree decorations to cheer up your Christmas tree this year. Gold cord attached. Height 5.5cm each.