Valrhona - Chocolates

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Ampamakia, vintage 2005, 64% cocoa, single estate bar

The 2005 vintage Ampamakia from Valrhona is again full of exotic fruit,y tart flavours with that distinct sherbet edge. A fine blend of beans from the Millot plantation in Madagascar provide the plum, mango and citrus fruits. A very fruity and refreshing dark chocolate with an additional sharp edge on the finish.

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Booja Booja - A cocoa dusted truffle that balances a slight bitterness to the rich and crunchy 56% cocoa truffle centre. This truffle was voted best new organic product in 2000 and achieved a gold in 2001 at the great taste awards.

Valrhona - The 2005 vintage Ampamakia from Valrhona is again full of exotic fruit,y tart flavours with that distinct sherbet edge. A fine blend of beans from the Millot plantation in Madagascar provide the plum, mango and citrus fruits. A very fruity and refreshing dark chocolate with an additional sharp edge on the finish.